Pertaringa Wine Pairing Dinner
Join us for an elegant evening on board featuring the Pertaringa range of wines by Geoff Hardy. Pertaringa, which means 'belonging to the hills' in local Kaurna language, produces some of the finest wines in McLaren Vale, Australia.
THE MENU & WINES
GRILLED SLIPPER LOBSTER TAILS
with a fresh garden salad and lime and black pepper aioli.
Pertaringa Scarecrow Sauvignon Blanc 2015
MARINATED LAMB & CHARGRILLED VEGETABLE PIZZA
with goat cheese and rosemary.
Pertaringa Undercover Cabernet Sauvignon 2014
CRISPY PORK BELLY
with black vinegar, pomegrenate and star anise glaze,
served with wild rice and Asian stir-fried vegetables.
Pertaringa Two Gentlemen's GSM 2014
PEPPER THYME CRUSTED BEEF TENDERLOIN ROAST
with blueberry and red wine sauce. Served with braised cabbage.
Pertaringa Undercover Shiraz 2014
MIXED BERRY PAVLOVA
Crisp meringue crust filled with lemon curd and berries.
ABOUT THE WINERY
Pertaringa was established by Geoff Hardy shortly after he left his family company Thomas Hardy & Sons in 1980. Since then, the Pertaringa vineyards in the foothills behind McLaren Vale have continued to produce some of the region's finest wines. The soils are enriched from the hills above and the cooler climate, further tempered by the sea breezes off St Vincent’s Gulf, sets the scene for high quality wine grapes.
Pertaringa was named Winery of the Year 2012 and 2014 by Winestate Magazine, andAustralia’s most prominent wine writer, James Halliday, has also rated Wines by Geoff Hardy as a 5 red star winery, a top rating only awarded to 10% of wineries in his Wine Companion.
THE GUEST SPEAKER
We have the privilege of having with us at this dinner Richard Dolan (left), general manager of the winery and son-in-law of Geoff Hardy.
If you have any further enquiries, please feel free to contact our in-house wine specialist Daryl Saw at 62785775 or email firstname.lastname@example.org. See you on board!
- The event description was updated. Diff#182159 2016-07-26 03:21:44
7:00 PM - 9:30 PM SGT
- Stewords Riverboat, 31 Marina Coastal Drive, Berth 1 Marina South Pier
Early Bird (For 2) until 21 July SOLD OUT $150.00 Regular (Individual) SOLD OUT $90.00 Regular (For 2) SOLD OUT $170.00
- Venue Address
- 31 Marina Coastal Drive, Berth 1 Marina South Pier, Singapore 018988 Singapore
Marina South Pier MRT (Exit B)
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